There is plenty of fine food on offer when you stay in the finest 5 star Caribbean Hotels. Regardless of what Island, or a combination of the Islands, you decide to visit, each one is guaranteed to have an amazing meal for you to discover. Many of the Caribbean Islands are famous for their signature dishes and each visitor hoping to get a taste of "real Caribbean ' will usually discover when they sample some of the unique food available. If you run your preference for meat or vegetarian dishes, a hearty breakfast or a light dinner, you will be able to find something that fits, while traveling in the Caribbean. Here are three of our favorite meals that you may encounter.
Pepperpot
If your travels take to in Trinidad or Guyana, is certainly a good idea to do a small amount of time that he served in the pepperpot your 5 star Caribbean Hotels. It is a dish stewed meat flavoured with cinnamon, hot peppers and a special sauce cassava root with the name ' cassareep. Traditionally, Cassareep was soft boiled in the POT (real "pepper pot") which will absorb the flavours, and then to give them food cooked later-as the rice and chicken. An unusual quality of Cassareep is that acts like an antiseptic, allowing food to be cooking for unlimited periods of time. According to local legend, Betty Mascoll of Grenada was a pepperpot was retained as this for more than a century.
BYB-Byb and Flying Fish
The national dish in Barbados is BYB-BYB and flying fish, a name which tends to pikarw the curiosity of people who want to sample the most exotic food offered by the 5 Star Caribbean Hotels. BYB-BYB, itself is a mixture of cornmeal and okra, and is usually prepared with the help of a stick special BYB-BYB, a unique wooden utensil with a long, flat rectangular shape. Many people say this reminds me of a miniature Cricket bat. Flying fish is a great spectacle, when they leap from the water, launching a short gliding flight to escape predators. As Barbados national fish, occurs on coins, artwork, and more important in 5 star Caribbean Hotels, on the plate!
Mountain chicken
Although eat ' mountain chicken ' discouraged these days, special mention must go to the Dominican meal. It can be quite a surprise for those who stay in 5 star Caribbean Hotels when they discover that, despite the name, the mountain chicken is actually a race of frog.
